Founder & CEO, Thought for Food
Christine is a global leader in agri-food-tech innovation. In 2020, Christine was invited by the UN Deputy Secretary-General to serve on the Advisory Committee for the UN Food Systems Summit. She also sits on various boards, including on reNature Foundation's Board of Advisors. Christine holds an MPA in Science and Technology Policy from Columbia University, and is the author of the book “The Change-makers Guide to Feeding the Planet” (2021).